Souper Jenny’s ‘Everything But the Bird’ Menu 2026

HOT SOUPS

*Roasted Pumpkin-Butternut Squash Soup (GF, vegan)

*Wild & Domestic Mushroom Soup with Farro & Sherry (vegetarian)

*Beef & Butternut Chili (GF)

*Chicken Tortilla Soup (great to have the weekend!) (GF)

$19/quart

SIDE DISHES

*Jenny’s Sausage & Apple Stuffing with Sage & Thyme

*Gluten Free Caramelized Leek, Gruyere & Sage Stuffing (vegetarian, GF)

*Green Bean Casserole with a Twist! (Sautéed Green Beans, with a Shiitake Mushroom Gravy with Crispy Shallots) (vegetarian, GF)

*Crispy Roasted Brussels Sprouts with Dates, and a Maple Dijon Glaze (GF, vegan)

*Real Mashed Potatoes! (GF, vegetarian)

*Roasted Root Vegetables with Orange-Rosemary Glaze (parsnip, butternut, sweet potato, multicolor carrots, new potato) (GF, vegan)

*Sweet Potato Casserole with Crunchy Pecan Topping (GF)

$35 (serves 3 to 4)

DESSERTS & EXTRAS

*Alon’s Pumpkin Pie
*Alon’s Apple Pie

$40 (serves 8-10)

*Fresh Cranberry Chutney (GF, vegan)

$18.50/pint

  •  There is a $65 minimum

  • All orders for our Thanksgiving catering menu must be in by Wednesday, November 18 at 4PM - or before we sell out

  • All prices include tax & a catering fee

  • Pick-up is Wednesday, November 25th between 11AM & 2PM from our Buckhead, Chamblee, Decatur, Roswell  or Westside locations

  • In the drop down menu, please let us know WHICH LOCATION you prefer to pick up your order

  • We are also offering DELIVERY (within 10 miles of our Westside location) for $35. If you choose this option, please make sure to add it to your cart

  • If you have any questions, email Hope