A weekly offering to make your life a little easier…and more delicious!

Each week, we’ll stock your fridge with a thoughtful mix of fresh, ready-to-enjoy favorites—soups, salads, and seasonal extras from our kitchen. It’s the kind of food you can reach for all week long, whether you’re feeding your family, hosting a friend,  sending a care package, or just taking good care of yourself.

Reserve yours before they sell out (only 20 available)
$125 including tax and delivery (within 5 miles from any Souper Jenny location)
$100 for PICK UP at our Westside location

Orders must be in by Thursday at 9AM (or before we sell out)
Saturday delivery - between 9:30 and 3PM, pick up between 11AM - 3PM.

MENU for September 26 Delivery & Pick Up

(Orders must be in by Thursday, September 24 by 12PM)

*1 quart My Dad's Turkey Chili (gf)

*1 quart Avgolemono (Greek-style chicken and rice) (gf)

*1 quart Fall Lentil & Vegetable (vegan, gf)

*1 quart French Mushroom (vegetarian, gf)

*1 quart Fall Salad with Greens, Roasted Butternut, Sun-dried Cranberries and Toasted Almonds. (dressing on the side)

*1 pint Blue Zone Farro Salad (with tiny dice zucchini, squash, tomato, basil, mint, parsley, red wine vinaigrette)

*1 Sourdough boule from Alon's Bakery