Seasonal Spring Reset – Cooking with the Seasons
📅 March 10 at 6pm
Souper Jenny Decatur

This class is all about fresh, vibrant, healthy-ish food that still feels cozy and satisfying. Here’s what we’ll be cooking together:

🥣 Lemony Lentil & Spinach Soup
🥕 Carrot Ginger Soup
🥦 Sheet-Pan Spring Vegetables
🥗 Citrus Fennel Salad
🐟 Roasted Salmon with Lemon & Herbs

You’ll learn simple techniques you can use year-round, plus you’ll go home with printed recipes to recreate everything in your own kitchen. 

Class includes TONS of wine, samples of the dishes and a stocked snack table!!

Spots are limited, so grab one if you’ve been thinking about it — I’d love to cook with you. 💚

With love & olive oil,
Chef Jessica Hanners