Jenny's Top 5 For Winter
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1. My favorite Hole in the Wall For Israeli Food
My favorite pita guy and master baker, Eli Kikov has opened up shop in Chamblee and I promise it's worth the drive. Eli and his fabulous wife, Galia, have installed themselves into a tiny storefront selling their hard to get breads. And they will fill that fluffy pita with house made hummus, babaganoush, falafel and other yummies. This is a hole in the wall, the best kind of place to eat, true Israeli specialties. Last time I visited, I watched a young man chow down on a giant sesame loaf filled with everything Eli offers! And the chocolate Babka? It's like butta! Be sure and stop at my other Chamblee favorite, Zen Tea, on your trip back! |
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2My .Lash Lady Extraordinaire
Have you ever noticed my long, sassy lashes? I owe it all to my fabulous lash diva, Sherry Lambert. I never wear mascara and everyone and their mother tells me how real my lashes look. I'm obsessed and you will be too after your first session. You won't be disappointed! Sherry Lambert 404 798-8188 You can also view her work on xtremelashes.com
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3.Reflexology Anyone?
Wow, this spring, I must really be needing some body work! After you get a massage from Daniel, check out Atlanta's best reflexologist, Laura Lennon. You can find her at Cafe Jonah and The Magical Attic on Saturdays, but she is also available by appointment to give your feet some special love when you are in need. Incredible woman. 404-693-6040 |
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4. Spice Route Supper Club
Stop what you're doing and sign up for my favorite Underground Supper Club with Indian Chef and entrepreneur, Asha Gomez. She, her husband and a gentle team of artisans will guide you on a wonderful journey through her native India and your taste buds will never be the same. This is relatively new and popular so you may have to beg!
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5. The Best Cocktail Blog Ever!
Join Nicky and Katrushka as they converse about their journey through the wonderful world of cocktails and the Atlanta cocktail scene. These are two of the hottest mixologists in town and you can hire them to mix up their signature concoctions for your special event. I always do... |
